December 16, 2012

Have Your Cake and Read it Too (4)

Have Your Cake and Read it Too is a weekly feature that will take a book and pair it with a food whether it be savory or sweet.


Book
1 Concert
2000 Miles
3 Ex-Best Friends
Alice, Summer, and Tiernan are ex-best friends.
Back in middle school, the three girls were inseparable. They were also the number one fans of the rock band Level3.
But when the band broke up, so did their friendship. Summer ran with the popular crowd, Tiernan was a rebellious wild-child, and Alice spent high school with her nose buried in books.
Now, just as the girls are about to graduate, Level3 announces a one-time-only reunion show.
Even though the concert’s 2000 miles away, Alice buys three tickets on impulse. And as it turns out, Summer and Tiernan have their own reasons for wanting to get out of town. Good thing Alice’s graduation gift (a pea-green 1976 VW camper van known as the Pea Pod) is just the vehicle to get them there.
But on the long drive cross-country, the girls hit more than a few bumps in the road. Will their friendship get an encore or is the show really over?
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What's the one thing a road trip needs? Snacks, of course! Gas station junk food is good (believe me, I love it as much as the next person), but if you're looking for something a little more healthy then making your own snack mix is a great option.

Recipe:
Sweet & Salty Caramel Snack Mix
Recipe from Our Best Bites


Ingredients
6 cups graham cracker cereal (like Honey Grahams)
1 cup honey roasted peanuts
1 cup salted cashews or macadamia nuts
1/2 cup butter
1 cup firmly packed brown sugar
1/4 cup light Karo syrup
1 tsp. vanilla
3 cups Pretzel M&Ms (about 1 large bag)
Line a baking sheet with aluminum foil or wax paper and lightly spray with nonstick cooking spray. Set aside.
Toss together the cereal and the nuts in a large bowl and set aside.
In a medium saucepan, combine the butter, brown sugar, and Karo syrup and cook over medium heat, stirring frequently, until it begins to boil. Allow to boil for 2 minutes (3 if you’re at a high elevation) and then remove from heat. Add the vanilla and stir until combined. Drizzle the caramel mixture over the cereal/nut mixture and stir quickly to combine. Transfer to the prepared baking sheet. When the caramel mixture has cooled but isn’t solid yet (just a few minutes), add the Pretzel M&Ms and toss gently to combine. Allow to cool completely before serving.


1 comment:

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